Bitter Apple (Kortuma, Sheem Hanzal) شیم حنظل ,کڑوی تونبی ,کوڑتماں
English Name: Bitter Apple, Colocynth
Scientific Name: Citrullus colocynthis
Urdu Names: شیم حنظل (Sheem Hanzal), کڑوی تونبی (Karwi Tunbi), Kortuma کوڑتماں
Other Names: Bitter Gourd, Wild Cucumber
Origin: Africa, Middle East, India, Pakistan
Forms: Fruit, pulp, powdered pulp
Herbal Uses: Digestive aid, laxative, anti-parasitic, skin conditions
Cautions: Toxicity, pregnancy/breastfeeding, interactions, consult healthcare professional
Additional Information: Powerful herbal remedy, use with caution, follow recommended dosages
Bitter Apple (Sheem Hanzal) 
English Name: Bitter Apple, Colocynth
Scientific Name: Citrullus colocynthis
Urdu Names: شیم حنظل (Sheem Hanzal), کڑوی تونبی (Karwi Tunbi)
Other Names: Bitter Gourd, Wild Cucumber
Origin: Native to Africa and the Middle East, but cultivated in various regions, including India and Pakistan.
Forms:
Fruit: Round, yellow or orange fruits with a bitter taste.
Pulp: The bitter, white pulp inside the fruit.
Powdered pulp: Dried and ground pulp.
Herbal Uses:
Digestive aid: Traditionally used to treat constipation and indigestion.
Laxative: Acts as a strong laxative.
Anti-parasitic: May have anti-parasitic properties.
Skin conditions: Can be used topically to treat skin infections and warts.
Cautions:
Toxicity: Bitter apple is highly toxic if ingested in large amounts.
Pregnancy and breastfeeding: Avoid use during pregnancy and breastfeeding.
Interactions: Bitter apple may interact with certain medications.
Consult a healthcare professional: Always consult a healthcare professional before using bitter apple, as it can be dangerous if not used correctly.
Additional Information: Bitter apple is a powerful herbal remedy that should be used with caution. It is important to follow recommended dosages and consult with a qualified healthcare professional before using it.
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